Betty Crocker Applesauce Spice Cake Recipe
Ingredients
This delicious Betty Crocker Applesauce Spice Cake recipe is perfect for any occasion. Here is what you'll need to make this yummy treat:
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon ground nutmeg
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground cloves
- 1/2 teaspoon salt
- 1/2 cup butter, softened
- 2 cups white sugar
- 2 eggs
- 1 cup applesauce
- 1 cup chopped walnuts, optional
Instructions
Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan. In a medium bowl, mix together the flour, baking powder, baking soda, nutmeg, cinnamon, cloves, and salt. Set aside.
In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the applesauce. Beat in the flour mixture until just incorporated. Fold in the walnuts, if using. Pour batter into prepared pan.
Bake at 350 degrees F (175 degrees C) for 40 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool in the pan before serving.
Nutrition
This recipe yields 12 servings at approximately 245 calories per serving. Each serving contains 9.3 grams of fat, 37.5 grams of carbohydrates, and 3.2 grams of protein. It is high in vitamin B6, magnesium, and iron.
This applesauce spice cake has a deliciously moist texture and a wonderful combination of flavors. The applesauce gives it a slight tartness and the spices add a warmth that is perfect for any season. Serve it with a dollop of whipped cream or a scoop of ice cream for a special treat!
This recipe is a great way to use up any applesauce that you have on hand. It is also a great way to make a healthier snack or dessert. Applesauce is a great source of fiber and vitamins and the spices give this cake a wonderful flavor. Enjoy!
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