Taste Of Home Mississippi Mud Cake Recipe

February 28, 2023 Post a Comment

Eight layer mississippi mud cake with caramel drizzle and chocolate truffles Woolworths TASTE from taste.co.za

Ingredients

For this delicious Mississippi Mud Cake, you will need some basic ingredients such as:

2 cups of all-purpose flour
4 tablespoons cocoa powder
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup butter
1 cup sugar
2 large eggs
1 teaspoon vanilla extract
1 cup buttermilk
1/2 cup chopped pecans
1/2 cup semi-sweet chocolate chips
1/2 cup shredded coconut
1/2 cup marshmallow creme
1/2 cup chopped maraschino cherries

You can also add optional ingredients such as 1/2 cup of peanut butter or 1/2 cup of chopped walnuts.

Instructions

To make this delicious Mississippi Mud Cake, you will need to preheat your oven to 350°F and lightly grease a 9x13 inch baking pan. In a medium bowl, whisk together the flour, cocoa powder, baking powder, baking soda, and salt. Set aside.

In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, followed by the vanilla extract. Alternately add the flour mixture and the buttermilk to the butter mixture, beginning and ending with the flour mixture.

Stir in the pecans, chocolate chips, coconut, marshmallow creme, and cherries. Pour the batter into the prepared pan and spread evenly. Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean. Let cool completely before serving.

Nutrition

This recipe makes approximately 15 servings. Each serving contains approximately 361 calories, 15.7 grams of fat, 47.2 grams of carbohydrates, 2.6 grams of fiber, 4.3 grams of protein, and 208 milligrams of sodium.

This Mississippi Mud Cake is a delicious and decadent dessert that is sure to please any crowd. The combination of chocolate, nuts, coconut, marshmallow creme, and cherries is a classic and timeless combination that will have your guests coming back for more!