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All Recipes King Cake

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French Lemon Tart Recipe Easy
French Lemon Tart Recipe Easy from easy-cipes.blogspot.com

Ingredients

This all recipes king cake recipe requires the following ingredients:

  • 1 package of active dry yeast
  • 3/4 cup of warm water (105-115F)
  • 1/2 cup of white sugar
  • 1 teaspoon of salt
  • 4 tablespoons of softened butter
  • 2 eggs
  • 3 cups of all-purpose flour
  • 1 teaspoon of ground nutmeg
  • 1 teaspoon of ground cinnamon
  • 1/2 cup of golden raisins
  • 1/2 cup of chopped pecans
  • 1/2 cup of all-purpose flour
  • 1/2 cup of melted butter
  • 1/2 cup of packed brown sugar
  • 1 teaspoon of ground cinnamon
  • 1/2 cup of sugar mixed with 1 teaspoon of ground cinnamon

Instructions

Before you start, be sure to preheat your oven to 350F. The first step is to dissolve the yeast in a bowl with the warm water. Once the yeast starts to foam, add the sugar, salt, butter, and eggs. Using a mixer with a dough hook, mix the ingredients together before gradually adding the flour and spices. Mix until smooth.

Then, place the dough on a lightly floured surface and knead for about 5 minutes. Place the dough in a greased bowl, cover with a kitchen towel, and let it rise until it doubles in size. This should take about one hour.

Next, roll the dough out into a large rectangle and spread the raisins, pecans, and 1/2 cup of flour over the top. Roll the dough up from the longest side and shape into a circle. Place the dough onto a greased baking sheet, brush with melted butter, and let it rise for about 40 minutes.

FInally, bake the king cake in the preheated oven for about 25 minutes. Once done, brush the cake with the remaining melted butter and sprinkle the brown sugar, cinnamon, and sugar/cinnamon mixture over the top. Enjoy!

Nutrition

This all recipes king cake contains a whopping 890 calories, 39 grams of fat, 116 grams of carbohydrates, and 14 grams of protein. It also contains trace amounts of calcium, iron, and vitamin A. It should be noted that this recipe is high in sugar and saturated fat, so it should only be consumed in moderation.

If you're looking to cut calories, you can reduce the amount of butter used and replace the raisins and pecans with other ingredients such as dried fruit or nuts. You can also try using whole wheat flour instead of all-purpose flour for a healthier twist.

No matter how you prepare it, this all recipes king cake is a delicious and indulgent dessert that will satisfy any sweet tooth. Enjoy!


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