Banana Cake Recipe In Pressure Cooker In Hindi
Ingredients
To make a delicious banana cake in a pressure cooker, you will need some simple ingredients: 3 large, ripe bananas; 1 teaspoon baking powder; 1 teaspoon baking soda; 1 cup all-purpose flour; 1/2 cup sugar; 3 tablespoons of butter; 1/4 teaspoon salt; 1 teaspoon vanilla extract; 1/4 cup of chopped walnuts (optional).
Instructions
To make this cake in a pressure cooker, follow the steps below: 1. Start by preparing the pressure cooker. Grease the inside with butter or oil, and then line the bottom with parchment paper. 2. Mash the bananas and then mix them with the sugar and butter. Add the vanilla extract and mix well. 3. In a separate bowl, mix the flour, baking powder, baking soda, and salt. 4. Slowly add the dry ingredients to the banana mixture and mix until everything is combined. 5. Fold in the chopped walnuts, if you are using them. 6. Pour the batter into the pressure cooker and spread it out evenly. 7. Place the lid on the cooker and seal it. 8. Cook the cake for about 35 minutes on medium-high heat. 9. Once the cake is done, let it cool for about 10 minutes before taking it out of the cooker. 10. Enjoy your delicious banana cake!
Nutrition
One slice of this delicious banana cake is about 205 calories. It contains 8.5 grams of fat, 29.6 grams of carbs, and 2.3 grams of protein. It also has small amounts of calcium, iron, and other vitamins and minerals. This cake is a great source of energy and makes a delicious snack or dessert.
Tips
When making this cake in a pressure cooker, it's important to make sure that the cooker is sealed properly before cooking. If the seal is not tight enough, the cake may not cook properly. If you are using a newer or unfamiliar pressure cooker, you may want to consult the manufacturer's instructions to ensure that it is being used correctly.
It's also important to note that the cooking time may vary depending on the type and size of your pressure cooker. If you are using a smaller cooker, you may need to adjust the cooking time accordingly. If you are using a larger one, the cake may take longer to cook.
Finally, if you want a really moist and fluffy cake, you can add an extra banana or two to the batter. This will result in a more moist cake with a richer flavor.
Conclusion
Making a banana cake in a pressure cooker is an easy and delicious way to enjoy a delicious snack or dessert. With just a few simple ingredients and a few minutes of your time, you can create a delicious and moist cake that your family and friends will love. Plus, the cake is full of nutrients and vitamins, making it a great snack or dessert option.
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