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Bbc Eggless Sponge Cake Recipe

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Diabetic Sponge Cake Recipe Easy
Diabetic Sponge Cake Recipe Easy from b-strecipes.blogspot.com

Are you looking for an eggless sponge cake recipe that is simple yet delicious? Look no further than this BBC eggless sponge cake recipe! This recipe is made with everyday ingredients and is easy enough for anyone to make. Whether you are a beginner or an experienced baker, this recipe will suit your needs. Plus, it is eggless and vegetarian-friendly. So, if you are looking for a cake that is both tasty and easy to make, this BBC eggless sponge cake recipe is the one for you.

Ingredients

This BBC eggless sponge cake recipe requires the following ingredients:

  • 1/2 cup of all-purpose flour
  • 1/2 cup of sugar
  • 1/4 teaspoon of baking powder
  • 1/4 teaspoon of baking soda
  • 1/4 cup of vegetable oil
  • 2 tablespoons of white vinegar
  • 1/4 cup of milk
  • 1 teaspoon of vanilla extract

Instructions

To make this BBC eggless sponge cake recipe, follow these instructions:

  • Preheat your oven to 350 degrees Fahrenheit. Grease a 9-inch round cake pan with butter and set aside.
  • In a large bowl, sift together the all-purpose flour, sugar, baking powder, and baking soda. Mix until combined.
  • In a separate bowl, whisk together the vegetable oil, vinegar, milk, and vanilla extract until combined.
  • Pour the wet ingredients into the dry ingredients, and mix until just combined. Do not overmix.
  • Pour the batter into the prepared cake pan and bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
  • Let the cake cool completely before serving. Enjoy!

Nutrition

This BBC eggless sponge cake recipe is packed with nutrition. Each slice is about 135 calories, with 5 grams of fat, 24 grams of carbohydrates, and 2 grams of protein. Additionally, this recipe is free of cholesterol, and it is a good source of calcium, iron, and magnesium.

This eggless sponge cake is also a great option for those following a vegetarian diet. It is free of eggs, and it is made with everyday ingredients and is easy to make. Plus, it is a delicious dessert that everyone can enjoy.

So, if you are looking for a healthy and delicious cake recipe that is simple to make, this BBC eggless sponge cake recipe is the one for you. With its everyday ingredients, easy instructions, and great nutrition, it is the perfect choice for any occasion.

Tips and Tricks

Here are some tips and tricks to make this BBC eggless sponge cake recipe even better:

  • You can use almond or coconut milk instead of regular milk, if desired.
  • You can substitute white sugar for coconut sugar or brown sugar, if desired.
  • You can use vegetable margarine instead of vegetable oil, if desired.
  • For a more flavorful cake, you can add 1/4 teaspoon of ground cinnamon or nutmeg.
  • You can add 1/4 cup of chopped nuts or dried fruit for a tasty variation.
  • You can top the cake with a simple syrup or a glaze for an added sweetness.
  • You can use this cake as a base for other more elaborate cakes.

So, don't be afraid to experiment and make this BBC eggless sponge cake recipe your own. With its simple ingredients and easy instructions, it is a great recipe to have in your repertoire.

Whether you are a beginner or an experienced baker, this BBC eggless sponge cake recipe will suit your needs. So, give it a try and let us know how it turns out. Enjoy!


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