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Russell Hobbs Bread Maker Cake Recipes


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Making cakes with a bread maker is a great way to get an amazing homemade cake, without all the hassle. The Russell Hobbs bread maker is one of the best bread makers on the market today and it’s a great choice for making cakes quickly and easily. Here are some great recipes for cakes that you can make with a Russell Hobbs bread maker.

Chocolate Cake Recipe



This chocolate cake recipe is perfect for any occasion. It is moist and delicious, and the chocolate flavor is sure to be a crowd pleaser. Here’s what you’ll need to make it:

Ingredients

  • 2 cups all-purpose flour
  • 1/3 cup cocoa powder
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 cup butter, softened
  • 3/4 cup white sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup milk

Instructions

  1. In a large bowl, combine the flour, cocoa powder, baking powder, and salt. Stir until the ingredients are well combined.
  2. In a separate bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla.
  3. Add the flour mixture to the creamed mixture alternately with the milk, stirring just until blended.
  4. Pour the batter into the bread pan of the Russell Hobbs bread maker, and select the “Cake” setting.
  5. Let the cake bake for approximately 1 hour and 20 minutes, or until a toothpick inserted into the center of the cake comes out clean.
  6. Remove the cake from the pan, and let it cool before serving.

Nutrition


This chocolate cake recipe makes one 9-inch cake. Each serving contains approximately:
  • 278 calories
  • 11g fat
  • 43g carbohydrates
  • 4g protein

Vanilla Cake Recipe



This vanilla cake recipe is simple and classic. It’s moist and fluffy, and the vanilla flavor makes it perfect for any occasion. Here’s what you’ll need to make it:

Ingredients

  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 cup butter, softened
  • 3/4 cup white sugar
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 1/2 cup milk

Instructions

  1. In a large bowl, combine the flour, baking powder, and salt. Stir until the ingredients are well combined.
  2. In a separate bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla.
  3. Add the flour mixture to the creamed mixture alternately with the milk, stirring just until blended.
  4. Pour the batter into the bread pan of the Russell Hobbs bread maker, and select the “Cake” setting.
  5. Let the cake bake for approximately 1 hour and 20 minutes, or until a toothpick inserted into the center of the cake comes out clean.
  6. Remove the cake from the pan, and let it cool before serving.

Nutrition


This vanilla cake recipe makes one 9-inch cake. Each serving contains approximately:
  • 274 calories
  • 11g fat
  • 41g carbohydrates
  • 4g protein


With a Russell Hobbs bread maker, you can make amazing cakes without all the fuss and mess. These two simple recipes are sure to be hits with all your guests. Whether it’s a chocolate cake or a vanilla cake, you can be sure that the Russell Hobbs bread maker will get the job done quickly and easily. So get baking and enjoy the amazing homemade cakes that you can make with this amazing machine!

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