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Steam Moist Butter Cake Recipe

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NOBAKE Chocolate Cake Moist, soft, and THE MOST decadent chocolate cake recipe EVER, perfect
NOBAKE Chocolate Cake Moist, soft, and THE MOST decadent chocolate cake recipe EVER, perfect from www.pinterest.com

A moist butter cake is a classic dessert that is enjoyed year round. Whether you are looking for a classic dessert to serve at a dinner gathering or just a treat for your family, this steam moist butter cake recipe is sure to be a hit! This cake is full of buttery goodness, and the steam helps to keep it moist and delicious.

Ingredients

For this recipe, you will need the following ingredients:

  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup butter, softened
  • 1 cup sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup buttermilk

Instructions

To make this moist butter cake, you will need to follow these instructions:

  1. Preheat oven to 350 degrees F.
  2. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt.
  3. In a large bowl, cream together the butter and sugar until light and fluffy.
  4. Add the eggs one at a time, beating well after each addition.
  5. Add the vanilla extract and mix until combined.
  6. Add the flour mixture and mix until just combined.
  7. Add the buttermilk and mix until just combined.
  8. Grease a 9-inch round pan with butter or cooking spray.
  9. Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
  10. Allow the cake to cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
  11. Serve and enjoy!

Nutrition

This moist butter cake is a delicious treat that is sure to be enjoyed by all. Each serving contains the following nutrition information:

  • Calories: 219
  • Total Fat: 11.1g
  • Saturated Fat: 6.9g
  • Cholesterol: 57mg
  • Sodium: 194mg
  • Total Carbohydrates: 27.6g
  • Dietary Fiber: 0.2g
  • Sugar: 15.9g
  • Protein: 3.1g

This moist butter cake is a great dessert that can be enjoyed year round. It's full of buttery goodness, and the steam helps to keep it moist and delicious. This cake is sure to be a hit at any gathering, and it's sure to be enjoyed by all. Enjoy this classic dessert with a scoop of ice cream or a dollop of whipped cream for a truly indulgent experience!


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