Vermicelli Caramel Cake Recipe

March 18, 2023 Post a Comment

Mango Falooda in 2 different ways From My Kitchen from fromykitchen.com

Ingredients

This scrumptious, sweet, and creamy Vermicelli Caramel Cake is made with just a few simple ingredients. You’ll need a box of vermicelli, one cup of butter, one cup of sugar, one teaspoon of vanilla extract, one teaspoon of baking powder, and two eggs. You’ll also need a 9-inch round cake pan, a mixing bowl, and a hand mixer. To make the caramel topping, you’ll need one cup of brown sugar, one cup of butter, and one teaspoon of vanilla extract.

Instructions

Preheat your oven to 350°F. Grease and flour your cake pan. In a mixing bowl, cream together the butter and sugar until light and fluffy. Add the vanilla extract and mix until combined. Beat in the eggs one at a time. In a separate bowl, combine the vermicelli, baking powder, and a pinch of salt. Add the dry ingredients to the wet ingredients and mix until just combined. Pour the batter into the prepared cake pan and spread evenly. Bake for 25-30 minutes, or until a toothpick inserted into the center of the cake comes out clean.

While the cake is baking, prepare the caramel topping. In a small saucepan, combine the butter, brown sugar, and vanilla extract. Heat over medium-high heat, stirring constantly, until the mixture comes to a boil. Reduce the heat to low and simmer for five minutes. Remove from the heat and let cool slightly.

When the cake is done baking, remove it from the oven and let it cool in the pan for 10 minutes. Run a knife around the outside of the cake and flip it out onto a plate. Pour the caramel over the top of the cake and spread it evenly. Let the cake cool completely before serving.

Nutrition

This Vermicelli Caramel Cake is a delicious and indulgent treat. A single slice contains approximately 370 calories, 18 grams of fat, 45 grams of carbohydrates, and 5 grams of protein. While this cake is not a health food, it is a sweet treat that can be enjoyed in moderation.

This Vermicelli Caramel Cake is a great dessert for any occasion. With its simple ingredients, easy preparation, and delicious flavor, it’s sure to be a hit with everyone. Enjoy a slice with a cup of coffee or tea and savor the sweet and creamy flavors.