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American Cookie Company Cookie Cake Recipe


from www.mizzfit.com




If you're looking for a delicious dessert to make for a special occasion, then the American Cookie Company Cookie Cake is the perfect choice. This delectable treat is not only easy to make, but it looks great and tastes even better. This classic cookie cake is made with a rich chocolate cookie dough and topped with a creamy chocolate icing. It's sure to be a hit with family and friends!

Ingredients:

  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup butter, softened
  • 1/2 cup granulated sugar
  • 1/2 cup packed brown sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 1 cup semi-sweet chocolate chips
  • 1/2 cup chopped walnuts (optional)
  • 1/2 cup chocolate frosting
  • 1/4 cup chocolate shavings (optional)

Instructions:

Preheat oven to 350°F and grease a 9-inch round cake pan. In a medium bowl, combine flour, baking soda, baking powder and salt. Set aside.

In a large bowl, cream together butter, granulated sugar and brown sugar until light and fluffy. Beat in eggs and vanilla extract. Gradually add in the flour mixture and mix until just combined. Stir in the chocolate chips and walnuts (if using).

Spread the dough evenly into the prepared cake pan. Bake for 25-30 minutes or until the top is golden brown. Let the cake cool completely before frosting.

To frost the cake, spread the chocolate frosting evenly over the top. Sprinkle with chocolate shavings (if using). Enjoy!

Nutrition:

This recipe makes 12 servings. Each serving contains about 556 calories, 24 grams of fat, 77 grams of carbohydrates, 4 grams of fiber, and 7 grams of protein.

The cookie cake is also a good source of calcium, iron and potassium. It's important to note that the exact nutrition values may vary depending on the ingredients used.

This cookie cake is a great dessert to make for a special occasion. It's easy to make, looks great and tastes even better. Enjoy!


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