Arrowroot Biscuit Cake Recipe
Ingredients
For this arrowroot biscuit cake recipe, you will need:
- 1 1/2 cups all-purpose flour
- 1/2 cup arrowroot powder
- 1/4 cup granulated sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup vegetable oil
- 1 cup milk
- 1 teaspoon vanilla extract
- 2 eggs
- 1/2 cup crushed arrowroot biscuits
Instructions
To make the cake, preheat your oven to 350 degrees Fahrenheit. Grease a 9-inch round cake pan, and line the bottom with parchment paper. In a large bowl, combine the flour, arrowroot powder, sugar, baking powder, baking soda, and salt. In a medium bowl, whisk together the oil, milk, vanilla extract, and eggs. Pour the wet ingredients into the dry ingredients, and mix until just combined. Do not overmix. Stir in the crushed arrowroot biscuits. Pour the batter into the prepared pan and spread it evenly. Bake for 30-35 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow the cake to cool before serving. Enjoy!
Nutrition
One slice of this arrowroot biscuit cake contains roughly 250-300 calories, with 12-15 grams of fat, 33-37 grams of carbohydrates, and 4-6 grams of protein. While this cake is not the healthiest option, it is a great treat for special occasions. It is also a great way to use up leftover arrowroot biscuits. You can also add some fresh fruit or a drizzle of melted chocolate to the top of the cake for an extra special touch.
The addition of arrowroot powder to this cake makes it a bit denser and more moist than a traditional cake. The arrowroot biscuits also add a nice crunch and extra flavor. Plus, the addition of the arrowroot powder adds some extra vitamins and minerals to the cake. This arrowroot biscuit cake recipe is a great way to enjoy a delicious treat without having to worry about unhealthy ingredients.
This arrowroot biscuit cake is a great dessert to serve at any special occasion. It is easy to make and tastes delicious. Plus, it is a great way to use up any leftover arrowroot biscuits that you may have in your pantry. Everyone will love this delicious cake, and it will be gone in no time!
Post a Comment for "Arrowroot Biscuit Cake Recipe"