Best Three Layer Chocolate Cake Recipe
If you’re looking for the best chocolate cake recipe, then look no further. This three layer chocolate cake is simply irresistible and will be a hit with family and friends. This moist and delicious cake is sure to be the talk of the party. It’s so easy to make and the layers of chocolatey goodness will have everyone coming back for seconds.
Ingredients
To make this three layer chocolate cake, you will need the following ingredients:
- 1 ½ cups of all-purpose flour
- 2 cups of sugar
- ½ cup of cocoa powder
- 2 teaspoons of baking soda
- 1 teaspoon of baking powder
- 1 teaspoon of salt
- 2 eggs
- 1 cup of vegetable oil
- ¾ cup of buttermilk
- 1 teaspoon of vanilla extract
- 1 cup of hot water
Instructions
Before you begin, preheat the oven to 350 degrees and grease three 8-inch round cake pans.
Step 1:
In a large bowl, mix together the flour, sugar, cocoa powder, baking soda, baking powder, and salt.
Step 2:
In a separate bowl, beat together the eggs, vegetable oil, buttermilk, and vanilla extract.
Step 3:
Slowly add the wet ingredients to the dry ingredients, mixing until just combined.
Step 4:
Stir in the hot water until the batter is smooth.
Step 5:
Divide the batter evenly among the three prepared pans and bake for 25-30 minutes, or until a toothpick inserted into the center of the cakes comes out clean.
Step 6:
Allow the cakes to cool in the pans for 10 minutes before transferring to a wire cooling rack.
Nutrition
This three layer chocolate cake is sure to be a crowd pleaser. It’s rich, moist, and chocolaty, and it’s surprisingly low in calories. Each slice of this delicious chocolate cake contains approximately:
- 200 calories
- 25 grams of sugar
- 8 grams of fat
- 2 grams of saturated fat
- 4 grams of protein
This cake is the perfect indulgence for any special occasion. Whether it’s a birthday, anniversary, or just because, this three layer chocolate cake is sure to satisfy your sweet tooth. Give it a try and you won’t be disappointed!
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