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Delicious Banana Poke Cake Recipe

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Elegant Chocolate Eclair Cake It's Luscious! The Baking ChocolaTess
Elegant Chocolate Eclair Cake It's Luscious! The Baking ChocolaTess from www.thebakingchocolatess.com




Are you looking for a delicious dessert to make to impress your family and friends? Look no further than this banana poke cake recipe. This moist and flavorful cake is sure to be a hit at any gathering. It's easy to make, budget-friendly, and is sure to satisfy even the pickiest of eaters. Plus, it's a great way to use up those ripe bananas that are sitting on your counter. So, let's get started and learn how to make this delicious banana poke cake recipe!

Ingredients

  • 1 box of yellow cake mix
  • 3 ripe bananas, mashed
  • 1/4 cup of vegetable oil
  • 1/2 cup of water
  • 2 eggs
  • 1 teaspoon of cinnamon
  • 1/2 cup of chopped walnuts (optional)
  • 1/2 cup of caramel sauce
  • 1/2 cup of whipped cream

Instructions

First, preheat your oven to 350 degrees. Then, grease a 9x13 inch baking pan with cooking spray.

In a large bowl, mix together the cake mix, mashed bananas, oil, water, eggs, and cinnamon. Beat the ingredients together until they are well combined. If desired, fold in the chopped walnuts.

Pour the cake batter into the prepared baking pan and spread it evenly. Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out clean.

When the cake is finished baking, remove it from the oven and let it cool for about 10 minutes. Once the cake is cool, use the handle of a wooden spoon to poke several holes in the top of the cake.

Pour the caramel sauce over the top of the cake, making sure to fill the holes. Let the cake cool for an additional 10 minutes.

When the cake has cooled, spread the whipped cream over the top. If desired, you can sprinkle some chopped walnuts on top for decoration.

Cut the cake into slices and serve. Enjoy!

Nutrition

This banana poke cake is packed with flavor and is sure to be a hit at any gathering. One serving has approximately:

  • 400 calories
  • 21 grams of fat
  • 48 grams of carbohydrates
  • 3 grams of protein
  • 2 grams of fiber
  • 45 milligrams of cholesterol

This banana poke cake is a delicious and easy dessert that is sure to please. It's a great way to use up ripe bananas and is budget-friendly. Plus, it's a hit with both adults and kids alike. So, the next time you're looking for a special treat to make for your family or friends, try this delicious banana poke cake recipe. Enjoy!


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