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The Ultimate Recipe For German Chocolate Cake Frosting

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Celebrate National German Cake Day With the Ultimate Recipe
Celebrate National German Cake Day With the Ultimate Recipe from www.longisland.com




If you're looking for an amazing recipe for German Chocolate Cake Frosting, then you've come to the right place! This recipe has been around for years and is sure to be a hit with all of your family and friends. The combination of ingredients creates a rich, creamy, and delicious frosting that is perfect for any cake or cupcake.

Ingredients



The following ingredients are needed to make this German Chocolate Cake Frosting:

  • 1/2 cup of butter
  • 1/2 cup of light brown sugar
  • 1/2 cup of evaporated milk
  • 1/2 teaspoon of vanilla extract
  • 1/2 teaspoon of salt
  • 3 egg yolks
  • 3/4 cup of shredded coconut
  • 1/2 cup of chopped pecans

Instructions



Begin by melting the butter in a saucepan over medium heat. Once the butter has melted, add the light brown sugar and evaporated milk. Stir the ingredients together until the sugar has completely dissolved. Then, remove the pan from the heat and add the vanilla extract, salt, and egg yolks. Stir the mixture together until everything is fully combined.

Next, place the pan back on the stove over medium-low heat and bring the mixture to a low simmer. Simmer the mixture for about 10 minutes, stirring frequently. Once the mixture has thickened, remove the pan from the heat and add the shredded coconut and chopped pecans. Stir the ingredients together until everything is fully combined.

The frosting is now ready to be spread over your favorite cake or cupcake. Enjoy!

Nutrition



This recipe yields approximately 12 servings of German Chocolate Cake Frosting. Each serving contains approximately:

  • Calories: 219
  • Fat: 16g
  • Carbohydrates: 18g
  • Protein: 3g
  • Sugar: 13g
  • Sodium: 177mg


This German Chocolate Cake Frosting is a delicious treat that is sure to be a hit with all of your family and friends. It is a rich, creamy, and decadent frosting that is perfect for any cake or cupcake. Not only is it easy to make, but it tastes amazing too! Give this recipe a try and you won't be disappointed.

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