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Woolworths Tiramisu Cake Recipe

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Greenandgold tiramisu icecream cake with a South African twist Recipe Ice cream cake
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Ingredients

Making this delicious Woolworths Tiramisu Cake is easy and requires just a few simple ingredients:

  • 1/2 cup of sugar
  • 4 eggs
  • 1/2 cup of all-purpose flour
  • 2 teaspoons of baking powder
  • 1/4 teaspoon of salt
  • 1/4 cup of softened butter
  • 1/4 cup of milk
  • 1 teaspoon of vanilla extract
  • 1/2 cup of strong brewed espresso
  • 1/2 cup of dark rum
  • 1/2 cup of mascarpone cheese
  • 1/2 cup of heavy cream
  • 1/2 cup of confectioners' sugar
  • 1/2 cup of cocoa powder

Instructions

To make the cake, preheat your oven to 350 degrees Fahrenheit and prepare a 9-inch round cake pan by greasing and flouring it. In a medium bowl, stir together the sugar, flour, baking powder, and salt. In a separate bowl, beat together the eggs, butter, milk, and vanilla extract. Add the dry ingredients to the wet ingredients and mix until just combined. Pour the batter into the prepared cake pan, spread evenly, and bake for 25 minutes, or until a toothpick inserted into the center of the cake comes out clean.

Once the cake is done baking, remove it from the oven and set aside to cool. Meanwhile, make the rum syrup. In a small saucepan, bring the espresso, rum, and sugar to a boil, stirring constantly. Reduce the heat and simmer for 5 minutes, or until the liquid has reduced. Remove the pan from the heat and set aside to cool.

Once the cake and syrup have cooled, use a fork to poke several holes in the top of the cake. Pour the cooled syrup over the top of the cake, allowing it to soak in. In a medium bowl, beat together the mascarpone, heavy cream, and confectioners' sugar until light and fluffy. Spread the mascarpone mixture over the top of the cake. Sprinkle the top with cocoa powder and refrigerate for at least 1 hour before serving.

Nutrition

This cake is a decadent dessert that is sure to please any crowd. Each serving contains approximately 220 calories, 12 grams of fat, 24 grams of carbohydrates, and 5 grams of protein. It also contains 1 gram of fiber and 15 grams of sugar.

This cake is a great option for those looking for an indulgent dessert. It is perfect for special occasions or just a sweet treat for yourself. Enjoy!


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