A Recipe For Delicious Black Plum Cake
Black plums are a type of fruit that are particularly popular around the world. They are juicy, sweet and have a unique flavor that can be enjoyed in different forms. This recipe uses fresh black plums to make a delicious cake that can be enjoyed in a variety of occasions. It is easy to make and requires only a few ingredients.
Ingredients
- 2 cups of all-purpose flour
- 1 teaspoon of baking powder
- 1/2 teaspoon of baking soda
- 1/2 teaspoon of salt
- 1/2 cup of butter, softened
- 1 cup of white sugar
- 2 eggs
- 1 teaspoon of vanilla extract
- 1 cup of sour cream
- 3 cups of fresh black plums, pitted and diced
- 1/2 cup of white sugar
- 1/2 teaspoon of ground cinnamon
Instructions
Start by preheating your oven to 350 degrees Fahrenheit. Grease a 9-inch round cake pan or two 8-inch round cake pans. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. In a large bowl, cream together the butter and white sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract and sour cream. Gradually stir in the dry ingredients until just combined. Pour the batter into the prepared pan and spread it out evenly.
In a medium bowl, mix together the diced plums, white sugar, and ground cinnamon. Pour the plum mixture over the batter in the cake pan and spread it out evenly. Bake for 40 to 45 minutes, or until a toothpick inserted into the center comes out clean. Allow the cake to cool for 10 minutes before serving.
Nutrition
This recipe makes one 9-inch round cake or two 8-inch round cakes. Each slice of cake contains approximately 250 calories, 10 grams of fat, 4 grams of protein, and 39 grams of carbohydrates. It is a good source of dietary fiber and contains a variety of vitamins and minerals, including vitamin A, vitamin C, calcium, and iron.
Black plums are rich in antioxidants and are known to have a variety of health benefits. They are a good source of dietary fiber, which helps to regulate digestion and improve heart health. They also contain a variety of vitamins and minerals, including vitamin A, vitamin C, calcium, and iron.
This black plum cake is a great way to enjoy the sweet taste of black plums. The combination of the sweet plums and the rich flavors of the cake make it a delicious treat that can be enjoyed any time of day. It is easy to make and requires only a few basic ingredients. Enjoy this delicious cake with your friends and family!
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