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Banana Pudding Cake Recipe - Easy And Delicious!

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ShangHai DeepFried Egg White Souffle Balls Stuffed with Red Bean Paste and Banana KeepRecipes
ShangHai DeepFried Egg White Souffle Balls Stuffed with Red Bean Paste and Banana KeepRecipes from keeprecipes.com

Banana pudding cake is one of the most popular desserts out there and it is easy to make. This moist, sweet cake is sure to bring smiles to all your guests. It’s the perfect way to end a meal or just indulging in a sweet treat for any occasion.

Ingredients

You will need the following ingredients to make this delicious cake:

  • 1 ½ cups all-purpose flour
  • ¾ cup sugar
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • 1/3 cup butter, melted
  • 1 teaspoon vanilla extract
  • 2 eggs
  • 1 cup mashed bananas (about 3-4 ripe bananas)
  • ½ cup chopped walnuts
  • 1 package (3.4 oz) instant banana pudding mix
  • 1 ¼ cups milk

Instructions

Now that you have all the ingredients, it’s time to get started! Preheat your oven to 350°F (175°C). Grease a 9 inch round cake pan.

In a medium bowl, mix together the flour, sugar, baking powder, and salt. In a separate bowl, beat together the melted butter, vanilla extract, and eggs. Add the mashed bananas and mix until everything is combined.

Add the wet ingredients to the dry ingredients and mix until everything is just combined. Do not overmix. Gently fold in the chopped walnuts.

Spread the batter in the greased cake pan and bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean. Let the cake cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

In a medium bowl, whisk together the banana pudding mix and milk until smooth. Let the mixture stand for 5 minutes to thicken. Spread the pudding mixture over the cooled cake and refrigerate for at least an hour before serving.

Nutrition

This delicious banana pudding cake is packed with nutrition. Each serving contains approximately:

  • Calories: 244
  • Fat: 9.4 grams
  • Carbohydrates: 35.3 grams
  • Protein: 4.1 grams
  • Fiber: 1.5 grams
  • Sugar: 18.4 grams

This cake is a great way to provide your family with an indulgent and nutritious treat. Banana pudding cake is a delicious and easy recipe that is sure to be a hit with everyone!


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