Best Chocolate Cake Recipe For Bundt Pan

May 15, 2023 Post a Comment

My very best Vanilla Cake stays moist 4 days! RecipeTin Eats from www.recipetineats.com

Ingredients

This amazing chocolate cake recipe is sure to be a hit with your family and friends. You will need the following ingredients: 2 ¼ cups all-purpose flour, 1 teaspoon baking powder, 1 teaspoon baking soda, 1 teaspoon salt, ¾ cup cocoa powder, 2 cups sugar, 1 cup vegetable oil, 1 cup sour cream, 2 teaspoons vanilla extract, 4 large eggs, 1 cup boiling water.

Instructions

To begin, preheat your oven to 350°F and lightly grease a 12-cup Bundt pan with non-stick cooking spray. In a large bowl, combine the flour, baking powder, baking soda, salt, cocoa powder, and sugar. In a separate bowl, whisk together the oil, sour cream, and vanilla extract until combined. Add the wet ingredients to the dry ingredients, and mix until just combined. Add the eggs one at a time, mixing after each addition until fully incorporated.

Next, stir in the boiling water until just combined. The batter will be thin. Pour the batter into the Bundt pan and bake for 45 minutes, or until a toothpick inserted into the center of the cake comes out with only a few moist crumbs. Let the cake cool in the pan for 10 minutes, then turn out onto a wire rack to cool completely.

Frosting

Once the cake has cooled, you can top it with your favorite frosting. We like to use a simple chocolate ganache for this cake. To make the ganache, combine 1 cup of semi-sweet chocolate chips and ½ cup of heavy cream in a medium-sized saucepan. Heat over medium-low heat, stirring constantly, until the chocolate has melted and the mixture is smooth. Let cool for 5 minutes before pouring over the cake.

Serving

This chocolate cake is delicious served as is, or with a dollop of whipped cream or a scoop of ice cream. It also makes a great addition to any special occasion, such as birthdays and holidays. Enjoy!

Nutrition

This chocolate cake is packed with flavor and nutrition. Each slice contains approximately 320 calories, 15 grams of fat, 45 grams of carbohydrates, 5 grams of fiber, 30 grams of sugar, and 5 grams of protein. While it is not a health food, it is a great treat for special occasions and can be enjoyed in moderation.