Swedish Scab Cake Recipe

Princess Cake by Kiilani on DeviantArt from kiilani.deviantart.com

Do you want to bake a delicious Swedish scab cake? This traditional Swedish dessert is a classic and incredibly easy-to-make cake. This recipe will help you make the most scrumptious scab cake you’ve ever tasted. With only a few simple ingredients and a few steps, you can create a delicious, crowd-pleasing cake that everyone in your family will love.

Ingredients

To make Swedish scab cake, you’ll need the following ingredients:

• 3/4 cup butter
• 1 cup sugar
• 2 eggs
• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/4 teaspoon salt
• 1/2 cup milk
• 1 1/2 cups fresh blueberries, plus more for topping
• 1/3 cup sliced almonds

Instructions

Once you’ve gathered all the ingredients, you’re ready to start baking! Here’s how to make Swedish scab cake:

1. Preheat oven to 350°F. Grease a 9-inch round cake pan and set aside.
2. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs, one at a time.
3. In a separate bowl, whisk together the flour, baking powder, and salt. Add the dry ingredients to the wet ingredients and mix until just combined.
4. Add the milk and mix until just combined. Fold in the blueberries.
5. Pour the batter into the prepared cake pan. Sprinkle the top with the sliced almonds.
6. Bake the cake in the preheated oven for 40-45 minutes, or until a toothpick inserted into the center comes out clean.
7. Let the cake cool completely in the pan before serving.
8. Serve the cake with extra fresh blueberries and a dollop of whipped cream.

Nutrition

Swedish scab cake is a delicious and crowd-pleasing dessert. It’s also surprisingly healthy! Each serving contains approximately:

• 230 calories
• 7g fat
• 34g carbohydrates
• 3g protein
• 3g dietary fiber
• 1mg sodium

Swedish scab cake is a delicious, easy-to-make dessert. The cake’s combination of butter, sugar, eggs, flour, baking powder, salt, milk, blueberries, and almonds creates a scrumptious flavor that everyone will love. Plus, the cake is surprisingly healthy! With only a few simple ingredients and a few easy steps, you can create a delicious, crowd-pleasing cake that everyone in your family will love. So why not give this Swedish scab cake a try? You won’t be disappointed!

Source: kiilani.deviantart.com