Skip to content Skip to sidebar Skip to footer
Home / cake / christmas / recipe / tasti

Tasti Christmas Cake Recipe

Post a Comment

torta red velvet red velvet cake Ricetta Torte red velvet, Alimenti di natale, Ricette al
torta red velvet red velvet cake Ricetta Torte red velvet, Alimenti di natale, Ricette al from www.pinterest.it




Christmas is here, and what better way to celebrate than to bake up a delicious and tasty Christmas cake. This easy-to-make recipe yields a moist and flavorful cake that's sure to delight your family and friends. From the rich and creamy buttercream frosting to the tasty spices and zesty fruits, this festive Christmas cake is sure to be a hit.

Ingredients

  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground nutmeg
  • 1/2 teaspoon salt
  • 1/2 cup butter, softened
  • 1 cup white sugar
  • 2 eggs
  • 1/2 cup sour cream
  • 1 teaspoon vanilla extract
  • 1/2 cup chopped walnuts
  • 1/2 cup chopped dried cranberries
  • 1/2 cup chopped candied cherries
  • 1/2 cup chopped candied pineapple
  • 1/2 cup chopped dried apple pieces
  • 1/2 cup golden raisins
  • 1/2 cup chopped dried apricots
  • 1/2 cup chopped dates

Instructions

Preheat oven to 325 degrees F (165 degrees C). Grease and flour one 9-inch round cake pan.

In a medium bowl, sift together flour, baking powder, baking soda, cinnamon, nutmeg and salt. Set aside.

In a large bowl, cream butter and sugar until light and fluffy. Beat in eggs, one at a time, then stir in sour cream and vanilla. Beat in the dry ingredients, then fold in the nuts, dried fruit and raisins. Pour batter into prepared pan.

Bake in preheated oven for 60 to 70 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely.

Nutrition

This Tasti Christmas Cake recipe yields 12 servings. Each serving contains approximately 345 calories, 17.7 grams of fat, 43.1 grams of carbohydrates, and 4.1 grams of protein.

This cake is a great source of vitamins and minerals, including Vitamin A, Vitamin C, calcium, and iron. It also contains dietary fiber, which helps to keep you full and satisfied longer.

This cake is a great way to enjoy a special treat during the holidays, without feeling guilty. With its rich, creamy frosting and flavorful mix of spices and fruits, it's sure to be a hit with your family and friends.

So, this holiday season, whip up a delicious and festive Tasti Christmas Cake to enjoy with your loved ones. It's sure to be a hit!


Post a Comment for "Tasti Christmas Cake Recipe"