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The Ultimate Coconut Cake Recipe


Coconut Cake 7 Just A Pinch Recipes
Coconut Cake 7 Just A Pinch Recipes from www.justapinch.com

Ingredients

This delectable coconut cake recipe is sure to be a hit with your family and friends! Here’s what you’ll need:

  • 2 ½ cups of all-purpose flour
  • 2 teaspoons of baking powder
  • ½ teaspoon of baking soda
  • ½ teaspoon of salt
  • 1 cup of butter, softened
  • 1 ½ cups of white sugar
  • 4 eggs
  • 1 ½ teaspoons of vanilla extract
  • 1 cup of buttermilk
  • 1 teaspoon of almond extract
  • 2 cups of flaked coconut, divided

Instructions

Ready to get baking? Here’s what you need to do:

  1. Preheat your oven to 350 degrees F (175 degrees C). Grease and flour two 9-inch round cake pans.
  2. In a medium bowl, combine the flour, baking powder, baking soda and salt. Set aside.
  3. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla and almond extract.
  4. Beat in the dry ingredients alternately with the buttermilk. Stir in 1 ½ cups of the coconut. Spread the batter evenly into the prepared pans.
  5. Bake for 30 to 35 minutes in the preheated oven, or until a toothpick inserted into the center of the cake comes out clean.
  6. Let the cakes cool in the pans for 10 minutes, then turn out onto wire racks to cool completely.
  7. Once the cakes have cooled, spread the remaining ½ cup of coconut over the top and sides of the cake.

Nutrition

This coconut cake recipe is sure to satisfy your sweet tooth, but you may be wondering just how much of an indulgence it really is. Here’s the nutritional information for one serving of this delicious cake:

  • Calories: 579
  • Fat: 33 g
  • Saturated fat: 18 g
  • Cholesterol: 116 mg
  • Sodium: 472 mg
  • Carbohydrates: 66 g
  • Fiber: 2 g
  • Sugar: 44 g
  • Protein: 7 g

That’s 579 calories and 33 grams of fat in each serving, but don’t let that discourage you. This is a special treat and should be enjoyed in moderation. Plus, a little bit of this delicious cake goes a long way. The combination of coconut and creamy buttercream frosting is sure to satisfy your sweet tooth and keep you coming back for more.

Now that you know all about the ultimate coconut cake recipe, it’s time to get baking! With this easy-to-follow recipe, you’ll be able to whip up a delicious dessert in no time. Serve it up with some freshly brewed coffee or tea and you’ve got an unforgettable treat that your guests will love.

Be sure to share this recipe with your friends and family, so they can enjoy it too! Whether you’re hosting a special occasion or just looking for something sweet to satisfy your cravings, this coconut cake recipe is sure to be a hit. Enjoy!


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