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3 Layer Ice Cream Cake Recipe

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Orange Creamsicle Ice Cream Cake KeepRecipes Your Universal Recipe Box
Orange Creamsicle Ice Cream Cake KeepRecipes Your Universal Recipe Box from keeprecipes.com

Ingredients

Making a 3 layer ice cream cake is super easy and requires minimal preparation. Here’s what you need:

  • 3 quarts of your favorite ice cream
  • 2 packages of your favorite cookies
  • 1 11x14 inch cake pan
  • 1 9x13 inch cake pan
  • 1 large bowl
  • 1 cup of coconut flakes (optional)
  • 1 cup of chopped nuts (optional)
  • Whipped cream (optional)
  • Chocolate syrup (optional)

You’ll also need a few kitchen tools such as a blender, a mixer, and a spoon.

Instructions

Making a 3 layer ice cream cake is a simple and fun process that anyone can do. Here’s how you do it:

  1. Take your 11x14 inch cake pan and spread a thin layer of softened ice cream on the bottom. Make sure to spread it evenly.
  2. Take your cookies and crush them. You can use a blender or a mixer to do this. Once the cookies are crushed, spread them evenly over the layer of ice cream.
  3. Take your 9x13 inch cake pan and spread a layer of softened ice cream on the bottom. Make sure to spread it evenly.
  4. Repeat the same process as before with the cookies, crushing them and spreading them evenly over the layer of ice cream.
  5. Take your large bowl and scoop out the remaining softened ice cream. Spread it evenly on top of the cookie layers.
  6. If desired, sprinkle the coconut flakes and chopped nuts on top of the ice cream.
  7. Cover the cake pan with plastic wrap and place it in the freezer for at least 4 hours.
  8. When the cake is frozen, take it out of the pan and place it on a serving plate. Decorate it with whipped cream and chocolate syrup, if desired.
  9. Serve and enjoy!

Nutrition

This 3 layer ice cream cake is a delicious and fun way to enjoy a sweet treat. However, it is high in calories, fat, and sugar. Each slice of this cake contains approximately 400 calories, 25 grams of fat, and 40 grams of sugar. Therefore, it is best to enjoy this treat in moderation.

If you are looking to cut down on the calories and fat, you can opt for lower-fat ice cream and use fewer cookies. You can also use sugar-free ice cream and sugar-free cookies to reduce the amount of sugar in the recipe.

Regardless of how you make it, this 3 layer ice cream cake is sure to be a hit. It’s a great way to indulge in a sweet treat without spending a lot of time in the kitchen. Enjoy!


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