Apple Lemon Cake Recipe

June 26, 2023 Post a Comment

Cake Roll Recipes Crazy for Crust from www.crazyforcrust.com

Ingredients

This delicious apple lemon cake recipe is made with simple ingredients. The main ingredients are eggs, butter, vegetable oil, lemon, apples and a few others. The ingredients will give you a moist and flavorful cake that you won’t want to put down. Here is what you need to get started:

3 large eggs
1 cup softened butter
1 cup vegetable oil
2 cups granulated sugar
3 cups all-purpose flour
1 tablespoon baking powder
1 teaspoon baking soda
1 teaspoon nutmeg
1 teaspoon cinnamon
1 teaspoon salt
1/2 cup freshly squeezed lemon juice
3 cups peeled and diced apples
1 cup chopped walnuts (optional)

You will also need a 9-inch round cake pan, electric mixer, and a few other kitchen tools.

Instructions

This easy-to-follow recipe is a great way to enjoy a delicious apple lemon cake. To make the cake, start by preheating your oven to 350 degrees F. Grease the 9-inch round cake pan with butter or cooking spray. Next, in a large bowl, cream together the butter and sugar until the mixture is light and fluffy. Add in the eggs, one at a time, and mix well. In a separate bowl, sift together the flour, baking powder, baking soda, nutmeg, cinnamon, and salt. Slowly add the dry ingredients to the wet mixture and beat until smooth.

Next, add the vegetable oil and lemon juice and mix until combined. Fold in the diced apples and walnuts (optional). Pour the batter into the greased cake pan and spread evenly. Bake for 40 to 45 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let the cake cool for 10 minutes before serving.

Nutrition

This delicious apple lemon cake is packed with nutrition. Each serving is loaded with vitamins and minerals, including vitamin A, vitamin C, calcium, iron, and potassium. The cake also contains a good amount of protein and dietary fiber. One serving of the cake has around 350 calories, so it’s a great treat without all the guilt. Enjoy a slice with a cup of tea or coffee for a perfect afternoon snack.

Tips & Tricks

For a sweeter cake, add more sugar to the batter. You can also substitute the walnuts with other nuts, such as almonds or pecans. You can also use different types of apples, such as granny smith, honey crisp, or braeburn. For a fun twist, you can add raisins or dried cranberries. You can also add a teaspoon of vanilla extract for extra flavor.

Serving & Storage

This apple lemon cake is best served warm. You can store the cake in an airtight container in the refrigerator for up to 3 days. To reheat, simply microwave for 30 seconds or until warm. You can also freeze the cake for up to 3 months. Thaw in the refrigerator overnight before serving.

Conclusion

This delicious apple lemon cake is the perfect treat for any occasion. The moist and flavorful cake is sure to please any crowd. With its simple ingredients and easy instructions, this cake is a great way to enjoy a sweet treat without all the guilt. Enjoy a slice with a cup of tea or coffee for a perfect afternoon snack. This apple lemon cake is sure to be a hit!