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Delicious Bisquick Chocolate Chip Coffee Cake Recipe


7 Different Recipes Mint Chocolate Chip Coffee Cake
7 Different Recipes Mint Chocolate Chip Coffee Cake from sevendifferentrecipes.blogspot.com

Ingredients

This classic Bisquick Chocolate Chip Coffee Cake is a perfect recipe for a quick and easy breakfast or snack. This coffee cake features a layer of Bisquick topped with a rich chocolate layer and a sweet vanilla glaze. Here’s what you’ll need to make it:

  • 2 cups Bisquick
  • 1/2 cup butter, melted
  • 2 eggs
  • 1/2 cup sugar
  • 1/2 cup milk
  • 1 teaspoon vanilla extract
  • 1/2 cup semi-sweet chocolate chips
  • 1/2 cup chopped pecans (optional)
  • 1/2 cup powdered sugar
  • 1/4 teaspoon vanilla extract
  • 3 tablespoons milk

Instructions

This Bisquick Chocolate Chip Coffee Cake is a simple and delicious dessert that can be ready in no time. Start by preheating your oven to 350 degrees Fahrenheit. Grease an 8x8-inch baking dish and set aside.

In a medium bowl, combine the Bisquick, melted butter, eggs, sugar, milk, and vanilla extract. Mix until all ingredients are combined. Pour the batter into the prepared baking dish.

Sprinkle the chocolate chips and pecans (optional) over the top of the batter. Bake for 30-35 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean.

While the cake is baking, make the glaze. In a small bowl, combine the powdered sugar, vanilla extract, and milk. Stir until smooth. When the cake is finished baking, let it cool for 15 minutes before drizzling the glaze over the top.

Your Bisquick Chocolate Chip Coffee Cake is now ready to enjoy! Serve it warm or at room temperature. Store any leftovers in an airtight container in the refrigerator for up to 5 days.

Nutrition

This Bisquick Chocolate Chip Coffee Cake is a delicious and indulgent treat that is sure to satisfy your sweet tooth. Each serving contains approximately 300 calories, 9 grams of fat, and 36 grams of carbohydrates. It also contains 3 grams of protein and 2 grams of fiber.

It is important to remember that this is a treat, and should not be consumed in large quantities on a regular basis. Enjoy this cake in moderation to get the most out of it!

Conclusion

This Bisquick Chocolate Chip Coffee Cake is a classic recipe that is perfect for a quick and easy breakfast or snack. It is sure to be a hit with the whole family, and is a great way to satisfy your sweet tooth. Enjoy this delicious cake with a cup of coffee or a glass of cold milk.

This recipe is simple and easy to make, and can be ready in no time. Give this recipe a try and enjoy the delicious combination of Bisquick, chocolate chips, and a sweet vanilla glaze. You won’t be disappointed!


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