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Delicious Bread Maker Cake Recipes From The Uk

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Bread makers are a wonderful kitchen appliance to have. Not only do they make delicious fresh bread, but they can also be used to make delicious cakes too. If you have a bread maker and want to make some yummy cakes, then this article is for you. Here, you will find a selection of delightful bread maker cake recipes from the UK.

Banana Cake



This is a great banana cake recipe that is sure to be a hit with everyone. It has a wonderful moist texture and is packed full of flavour.

Ingredients:

  • 2 eggs
  • 4 ripe bananas, mashed
  • 1/2 cup vegetable oil
  • 1/2 cup white sugar
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt

Instructions:

  1. In a medium bowl, whisk together the eggs, mashed bananas, oil and sugar until everything is well combined.
  2. In a separate bowl, sift together the flour, baking powder, baking soda and salt.
  3. Add the dry ingredients to the wet ingredients and stir until everything is just combined.
  4. Pour the batter into a greased bread maker pan and select the cake setting.
  5. Allow the bread maker to do its magic and enjoy the delicious smell of baking!
  6. Once the cake is baked, remove it from the bread maker and allow to cool before serving.

Nutrition:


This delicious banana cake is packed full of nutrients. One slice (113g) contains around 281 calories, 9.9g of fat, 41.4g of carbs, 2.2g of protein and 3.2g of fibre. It is also a great source of vitamin B6, magnesium and potassium.

Chocolate Fudge Cake



This is another delicious cake that is sure to be a hit with everyone. It has a moist, fudgy texture and a rich chocolate flavour. Plus, it is really easy to make!

Ingredients:

  • 1/2 cup butter, softened
  • 3/4 cup white sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1/3 cup unsweetened cocoa powder
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup buttermilk
  • 1/2 cup semi-sweet chocolate chips

Instructions:

  1. In a medium bowl, cream together the butter and sugar until light and fluffy.
  2. Add the eggs, one at a time, beating until fully incorporated.
  3. Stir in the vanilla extract.
  4. In a separate bowl, sift together the flour, cocoa powder, baking powder, baking soda and salt.
  5. Add the dry ingredients to the wet ingredients, alternating with the buttermilk and stirring until everything is just combined.
  6. Fold in the chocolate chips.
  7. Pour the batter into a greased bread maker pan and select the cake setting.
  8. Allow the bread maker to do its magic and enjoy the delicious smell of baking!
  9. Once the cake is baked, remove it from the bread maker and allow to cool before serving.

Nutrition:


This rich and delicious chocolate fudge cake is packed full of nutrients. One slice (113g) contains around 292 calories, 12.2g of fat, 38.7g of carbs, 3.7g of protein and 2.4g of fibre. It is also a great source of vitamin A, vitamin B6 and magnesium.

Lemon & Poppy Seed Cake



This is a delicious lemon and poppy seed cake that is sure to be a hit with everyone. It has a light and fluffy texture and a lovely citrus flavour.

Ingredients:

  • 2 eggs
  • 1/2 cup vegetable oil
  • 1/2 cup white sugar
  • Grated zest of 2 lemons
  • 2 tablespoons lemon juice
  • 1/2 cup plain yoghurt
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 tablespoons poppy seeds

Instructions:

  1. In a medium bowl, whisk together the eggs, oil, sugar, lemon zest and lemon juice until everything is well combined.
  2. Stir in the yoghurt.
  3. In a separate bowl, sift together the flour, baking powder, baking soda and salt.
  4. Add the dry ingredients to the wet ingredients, stirring until everything is just combined.
  5. Fold in the poppy seeds.
  6. Pour the batter into a greased bread maker pan and select the cake setting.
  7. Allow the bread maker to do its magic and enjoy the delicious smell of baking!
  8. Once the cake is baked, remove it from the bread maker and allow to cool before serving.

Nutrition:


This delicious lemon and poppy seed cake is packed full of nutrients. One slice (113g) contains around 296 calories, 10.9g of fat, 44.6g of carbs, 3.7g of protein and 1.7g of fibre. It is also a great source of vitamin C, calcium and iron.

These are just a few of the wonderful bread maker cake recipes from the UK. If you have a bread maker, why not give one of these recipes a try? They are all easy to make and sure to be a hit with everyone. Enjoy!

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