Delicious Steamed Red Date Cake Recipe
Ingredients
Steamed red date cake is a traditional Chinese dessert that is delicious and easy to make. To make this sweet treat, you will need the following ingredients:
- 500g of red dates, pitted and washed
- 200g of rice flour
- 150g of sugar
- 150ml of water
- 2 tablespoons of vegetable oil
- 2 teaspoons of baking powder
- 2 tablespoons of sesame seeds
Instructions
Making steamed red date cake is a simple process that can be done in a few simple steps. First, put the red dates into a bowl and mash them into a paste with a fork or potato masher. Add the sugar, oil, and water and mix until everything is well combined.
In a separate bowl, combine the rice flour and baking powder. Slowly add the wet ingredients to the dry ingredients, stirring until the mixture is smooth. Finally, stir in the sesame seeds.
Grease a cake tin with a little oil and pour in the batter. Place the cake tin in a steamer and steam for 25 minutes. Once the cake is cooked, remove it from the steamer and allow it to cool before serving.
Nutrition
One serving of steamed red date cake contains approximately 270 calories. It is also a good source of dietary fibre, protein, and iron. The cake is low in fat and cholesterol, making it a healthy option for those watching their weight.
The red dates in the cake are a great source of antioxidants and vitamins, such as vitamin A, C, E, and K. They are also rich in minerals such as potassium and magnesium. Eating red dates can help boost your immune system and reduce inflammation.
Serving Suggestions
This tasty cake can be enjoyed on its own or served with a scoop of ice cream or a dollop of whipped cream. For an extra special treat, top it with some fresh fruit or a drizzle of honey. You can also enjoy it with a cup of hot tea or coffee for a delicious and comforting snack.
This cake can be stored in an airtight container in the fridge for up to 5 days. For a longer storage period, freeze the cake for up to 3 months.
Conclusion
This steamed red date cake is a delicious and easy-to-make Chinese dessert. It is rich in antioxidants and vitamins and is a great source of dietary fibre, protein, and iron. The cake is low in fat and cholesterol, making it a healthy option for those watching their weight. Enjoy this sweet treat on its own or served with a scoop of ice cream or a dollop of whipped cream.
Post a Comment for "Delicious Steamed Red Date Cake Recipe"