Simple Banana Cake Recipe From Scratch
Ingredients
Making a delicious banana cake from scratch is an easy and rewarding task. The ingredients you will need are simple and can usually be found in most pantries or cupboards. To get started you will need: two large, ripe bananas, two cups of all-purpose flour, one teaspoon of baking soda, one teaspoon of baking powder, one-quarter teaspoon of salt, three-quarters of a cup of white sugar, one teaspoon of ground cinnamon, one teaspoon of vanilla extract, one-quarter cup of melted butter, two eggs, and one-quarter cup of milk.
Instructions
Now that you have all the ingredients, it’s time to get baking! Begin by preheating your oven to 350 degrees Fahrenheit. Next, grab a large bowl and mash the two bananas with a fork until they are completely smooth. To this, add in the flour, baking soda, baking powder, salt, sugar, and cinnamon. Give everything a good stir until the ingredients are evenly distributed. In a separate bowl, mix together the melted butter, eggs, vanilla extract, and milk. Slowly add this liquid mixture into the dry ingredients, stirring as you go until everything is fully combined. Grease a 9-inch cake pan and pour the batter into it. Bake in the preheated oven for 40-45 minutes, or until a toothpick comes out clean when inserted in the center of the cake.
Nutrition
This banana cake recipe will yield one 9-inch cake. One slice of the cake will provide approximately 207 calories, 8.5 grams of fat, 32 grams of carbohydrates, 1.5 grams of dietary fiber, and 4.4 grams of protein. The cake is also a good source of vitamin A and vitamin C, as well as calcium, iron, and potassium. For a healthier version, you can substitute some or all of the white sugar with honey or maple syrup. You can also add in some extra ingredients such as walnuts or chocolate chips to make the cake even more delicious!
Conclusion
Making a simple banana cake from scratch is a fun and easy way to impress your friends and family. It is also a great way to use up those ripe bananas that might otherwise go to waste. With a few ingredients and a bit of time, you can whip up a delicious cake for any occasion. Enjoy!
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