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Simple Suji Cake Recipe

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Rava Cake Recipe in Hindi by Cooking with Smita Semolina cake Suji cake Sooji cake YouTube
Rava Cake Recipe in Hindi by Cooking with Smita Semolina cake Suji cake Sooji cake YouTube from www.youtube.com

Introduction

Are you looking for something sweet and delicious? If so, then you have to try this simple suji cake recipe. This cake is not only easy to make but also tastes amazing. It’s made with suji, which is a type of semolina flour. It’s perfect for when you want to make something special for a special occasion or just for a treat. Plus, the ingredients are simple and easy to find. So, let’s get started!

Ingredients

To make this cake, you will need the following ingredients:

  • 1 cup suji
  • 1 cup sugar
  • 1/2 cup butter
  • 3 eggs
  • 2 teaspoons baking powder
  • 1 teaspoon vanilla extract

Instructions

Now, let’s get started with the instructions:

  1. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch round cake pan and set aside.
  2. In a medium bowl, mix together the suji, sugar, and butter. Beat in the eggs one at a time, then stir in the baking powder and vanilla extract.
  3. Pour the batter into the prepared cake pan and bake for 25 to 30 minutes, or until a toothpick inserted into the center of the cake comes out clean.
  4. Remove from the oven and let cool for 10 minutes before serving.

Nutrition

This simple suji cake is packed with nutrition. Each slice contains approximately:

  • Calories: 230
  • Fat: 9g
  • Carbohydrates: 34g
  • Protein: 5g
  • Fiber: 1g

Serving Suggestions

This simple suji cake is perfect for any occasion. It can be served as an after dinner treat or as a dessert. It can also be used as a base for other cakes, such as a chocolate cake or a fruit cake. You can also top it with icing, whipped cream, or fresh fruit for a special treat.

Tips and Tricks

If you want to make this cake even more special, you can add in some extra ingredients. For example, you can add in some nuts, dried fruit, or even chocolate chips. You can also add a bit of lemon or orange zest for a bit of extra flavor. This cake can also be made with other types of flours, such as almond flour or coconut flour.

Conclusion

This simple suji cake recipe is perfect for any occasion. It’s easy to make, delicious, and packed with nutrition. Plus, you can customize it with your favorite ingredients. So, what are you waiting for? Give this recipe a try and enjoy the deliciousness!


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