The Best Apple Sour Cream Coffee Cake Recipe
Are you looking for an easy and delicious coffee cake recipe for your family or loved ones? Then look no further than this amazing Apple Sour Cream Coffee Cake recipe! This delicious cake is made with sour cream and fresh apples, giving it a unique and flavorful taste. The cake is moist and tender, and the crumb topping adds a crunchy texture. It's the perfect dessert for any occasion!
Ingredients
-1 ½ cups all-purpose flour
-1 teaspoon baking powder
-¼ teaspoon salt
-½ teaspoon ground cinnamon
-¼ teaspoon ground nutmeg
-¾ cup granulated sugar
-½ cup (1 stick) butter, softened
-2 eggs
-1 teaspoon vanilla extract
-½ cup sour cream
-1 cup peeled and diced apples
-½ cup chopped walnuts
-¼ cup packed brown sugar
-1 tablespoon all-purpose flour
-2 tablespoons butter, melted
Instructions
1. Preheat oven to 350 degrees F. Grease and flour a 9-inch round cake pan.
2. In a medium bowl, whisk together the flour, baking powder, salt, cinnamon and nutmeg. Set aside.
3. In a large bowl, cream together the granulated sugar and butter until light and fluffy. Beat in the eggs, one at a time, then add the vanilla extract.
4. Add the flour mixture to the butter mixture, alternately with the sour cream. Mix until just blended. Fold in the apples and walnuts.
5. Spread the batter into the prepared cake pan.
6. In a small bowl, mix together the brown sugar, flour and melted butter until crumbly. Sprinkle over the batter.
7. Bake for 40-45 minutes, or until a toothpick inserted into the center comes out clean. Let cool before serving.
Nutrition
This recipe yields 8 servings. Each serving contains:
-Calories: 474
-Total Fat: 22.7g
-Saturated Fat: 12.6g
-Cholesterol: 85.2mg
-Sodium: 200.6mg
-Carbohydrates: 62.6g
-Fiber: 2.3g
-Sugar: 37.3g
-Protein: 6.4g
Final Thoughts
This Apple Sour Cream Coffee Cake is a delicious and easy recipe that is sure to please any crowd. The sour cream and apples give it a unique flavor and the crunchy crumb topping adds a nice textural element. Whether you're looking to make a special treat for your family or just an everyday dessert, this cake is sure to be a hit! Enjoy!
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