The Best Blueberry Mug Cake Recipe
Mug cakes are one of life's greatest gifts. Not only are they easy to make, but they are also delicious. So if you are looking for a quick and tasty dessert, then you should definitely try this Blueberry Mug Cake recipe. Not only is it easy to make, but it also has a delicious blueberry flavor that will leave you wanting more.
Ingredients:
- 1/4 cup all-purpose flour
- 3 tablespoons sugar
- 2 tablespoons butter, melted
- 2 tablespoons milk
- 1/4 teaspoon baking powder
- 1/4 teaspoon vanilla extract
- 1/4 cup fresh or frozen blueberries
Instructions:
1. In a large bowl, combine the flour and sugar. Add the melted butter and mix until combined. Then add the milk, baking powder and vanilla extract and mix until combined.
2. Grease a large mug with butter or cooking spray. Pour the batter into the mug and add the blueberries. Mix until the blueberries are evenly distributed.
3. Place the mug in the microwave and cook on high for 1 minute and 30 seconds. When finished, the cake should be golden brown and firm to the touch.
4. Let the mug cake cool for a few minutes before serving. Enjoy!
Nutrition:
This Blueberry Mug Cake recipe serves one person and contains the following nutrition facts:
- Calories: 273
- Fat: 10 g
- Carbohydrates: 44 g
- Protein: 3 g
- Fiber: 1 g
As you can see, this Blueberry Mug Cake recipe is not only easy to make, but it is also packed with nutrition. Not only will this delicious dessert satisfy your sweet tooth, but it will also provide you with essential vitamins and minerals.
Mug cakes are a great way to satisfy your sweet tooth without having to spend a lot of time in the kitchen. So if you are looking for an easy dessert that is both delicious and nutritious, then you should definitely try this Blueberry Mug Cake recipe. It is sure to be a hit with your family and friends. Enjoy!
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