Skip to content Skip to sidebar Skip to footer
Home / altitude / best / cake / chocolate / high / recipe

The Best High Altitude Chocolate Cake Recipe

Post a Comment

High Altitude Chocolate Bundt Cake Mountain Mama Cooks
High Altitude Chocolate Bundt Cake Mountain Mama Cooks from mountainmamacooks.com




When it comes to baking a chocolate cake, many people get anxious when they hear the words “high altitude.” While it can be tricky to bake at high altitudes, it's not impossible. With the right recipe, you can make an amazing high-altitude chocolate cake that will be sure to please. This recipe is tried and true, and will give you a delicious chocolate cake that you can be proud of.

Ingredients

  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 3/4 cup unsweetened cocoa powder
  • 1 cup butter, softened
  • 2 cups granulated sugar
  • 4 large eggs
  • 1 cup buttermilk
  • 1 teaspoon vanilla extract

Instructions

Preheat the oven to 350 degrees Fahrenheit. Grease two 9 inch round cake pans and line them with parchment paper. In a medium bowl, sift together the flour, baking soda, baking powder, salt, and cocoa powder. Set aside.

In a large bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, beating well after each addition. Add the buttermilk and vanilla extract and mix until combined. Gradually add the sifted dry ingredients, mixing until combined.

Divide the batter evenly between the two prepared pans. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Allow to cool in the pans for 10 minutes before transferring to a wire rack to cool completely.

Once cooled, you can frost your cake however you like. You can also add any decorations, such as fresh fruit or chocolate shavings.

Nutrition

This recipe makes 12 servings. Each serving has the following nutrition information:

  • Calories: 459
  • Fat: 19g
  • Carbohydrates: 70g
  • Protein: 6g
  • Sodium: 306mg
  • Sugar: 46g

This cake is a delicious and indulgent treat, and it's perfect for any special occasion. With the right recipe and a little bit of patience, you can make a great high altitude chocolate cake that will amaze your friends and family. This recipe is sure to be a hit!

Baking at high altitudes can be a bit tricky, but with the right recipe and a bit of patience, you can make a delicious chocolate cake that will be sure to please. If you follow this recipe, you can make a delicious high-altitude chocolate cake that will be a hit with your friends and family. Enjoy!


Post a Comment for "The Best High Altitude Chocolate Cake Recipe"