Vanilla Dry Fruit Cake Recipe

June 28, 2023 Post a Comment

Dried Fruit Fruitcake Recipe Share the Recipe from sharetherecipe.com

Ingredients

Making this delicious vanilla-scented dry fruit cake requires a few basic ingredients. To make the cake, you will need all-purpose flour, baking powder, baking soda, salt, butter, sugar, eggs, vanilla extract, dry fruits, and milk. You will also need an 8-inch round cake pan for baking.

The all-purpose flour is the main ingredient that gives the cake structure and stability. It gives the cake a soft and spongy texture. Baking powder and baking soda are used to make the cake light and fluffy. Salt is added for flavor. Butter adds a rich flavor and helps to keep the cake moist. Sugar adds sweetness and a caramelized flavor to the cake.

Eggs are used to bind the ingredients together and give the cake a light and fluffy texture. Vanilla extract adds a nice aroma and flavor to the cake. Dry fruits like almonds, cashews, and raisins can be used to add a nutty flavor and chewy texture to the cake. Milk is used to make the batter smoother and to give the cake a richer flavor.

Instructions

To make this delicious vanilla dry fruit cake, start by preheating the oven to 350°F or 180°C. Grease an 8-inch round cake pan with butter or oil and line the bottom with parchment paper. In a large bowl, sift together the all-purpose flour, baking powder, baking soda, and salt. Set aside.

In a separate bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time. Add the vanilla extract and mix until combined. Now add the dry ingredients to the wet ingredients and mix until combined. Add the dry fruits and mix until combined.

Slowly add the milk and mix until combined and the batter is smooth. Pour the batter into the prepared cake pan and bake in the preheated oven for 25-30 minutes or until a toothpick inserted into the center of the cake comes out clean. Remove the cake from the oven and let it cool completely before serving.

Nutrition

This vanilla dry fruit cake is a delicious treat that is packed with nutrition. A single slice of this cake contains about 180 calories, 5 grams of fat, 33 grams of carbohydrates, and 4 grams of protein. It also contains vitamins and minerals like calcium, iron, and magnesium. It is a great source of dietary fiber and is low in sodium.

This vanilla dry fruit cake is a healthier alternative to other cakes. It is a good source of energy and contains healthy fats and dietary fiber which helps to keep you full for longer. It is also a good source of vitamins and minerals that are essential for maintaining a healthy diet. So, enjoy this delicious and healthy cake without any guilt.

Conclusion

This delicious vanilla dry fruit cake is a great treat for any occasion. It is easy to make and only requires a few basic ingredients. It is packed with nutrition and is a healthier alternative to other cakes. So, next time you are in the mood for something sweet, try this delicious vanilla dry fruit cake and enjoy it with your friends and family.