Bbc Recipes Halloween Cakes
Halloween is a special time of year when people of all ages get to dress up and have fun. But that's not all, it's also the perfect time of year to make some delicious Halloween cakes. Whether you're looking for an easy, fun cake to make with the kids or a more ambitious, complex creation, BBC Recipes has you covered with these ghoulishly gorgeous Halloween cakes.
Ingredients:
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 3/4 cup white sugar
- 3/4 cup light-brown sugar
- 1/2 cup vegetable oil
- 2 eggs
- 1 teaspoon vanilla extract
- 1 cup sour cream
- 2 tablespoons orange zest
- 2 cups blackberries, frozen or fresh
- 1/4 cup red food coloring
- 1/4 cup green food coloring
- 1/2 cup semi-sweet chocolate chips
- 1/2 cup white chocolate chips
- 1/2 cup chopped walnuts
- 1/2 cup pumpkin puree
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
Instructions:
Preheat oven to 350°F and grease two 9-inch round cake pans with butter or cooking spray. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.
In a large bowl, use an electric mixer to cream together the sugars and oil until light and fluffy, about 2 minutes. Add eggs one at a time, mixing until each is fully incorporated. Beat in the vanilla extract, sour cream, and orange zest until combined.
Slowly add the dry ingredients to the wet ingredients, stirring until just combined. Fold in the blackberries, red and green food coloring, chocolate chips, walnuts, pumpkin puree, cinnamon, and nutmeg. Divide the batter evenly between the two prepared pans.
Bake for 25-30 minutes, or until a toothpick inserted into the center of the cakes comes out clean. Allow the cakes to cool in the pans for 10 minutes before transferring to a wire rack to cool completely before frosting.
Frosting:
In a medium bowl, beat together 1/2 cup of softened butter, 2 cups of powdered sugar, 1 teaspoon of vanilla extract, 1 tablespoon of orange zest, and 2-3 tablespoons of orange juice until light and fluffy. Spread the frosting evenly over the cooled cakes. Decorate the cakes with blackberries, white chocolate chips, and walnuts.
Nutrition:
One serving of the BBC Recipes Halloween Cake contains approximately 573 calories, 28.6 grams of fat, 79.2 grams of carbohydrates, 4.5 grams of fiber, 39.3 grams of sugar, and 6.3 grams of protein.
This cake is a great source of Vitamin C, iron, and calcium. It is also low in sodium, cholesterol, and saturated fat.
This cake is not suitable for those following a vegan, gluten-free, or low-carb diet. If you are following a special diet, please check with your health care provider before consuming this cake.
Conclusion:
Halloween is a great time of year to get creative in the kitchen and make some delicious, ghoulishly gorgeous cakes. BBC Recipes Halloween Cakes are a great option for any special occasion or just for a fun, festive treat. With a simple, flavorful cake and a creamy, zesty frosting, these cakes are sure to please all your guests. Not only are they delicious, but they're also packed with nutrition. So go ahead and give these cakes a try, your taste buds will thank you!
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