Betty Crocker Cake In A Mug Recipe
Introduction
If you’re looking for a quick and easy way to satisfy your sweet tooth then you should definitely check out this Betty Crocker Cake in a Mug recipe! A delicious, chocolaty snack that you can make in just a few minutes and with minimal ingredients. It’s a great way to impress your friends and family or to just enjoy a tasty treat for yourself. Plus, it’s an ideal solution for those moments when you get a craving for something sweet but don’t have enough time to bake a cake. Read on to learn how to make this easy Betty Crocker Cake in a Mug recipe!
Ingredients
For this Betty Crocker Cake in a Mug recipe, you will need:
- 1/4 cup all-purpose flour
- 2 tablespoons granulated sugar
- 2 tablespoons cocoa powder
- 1/4 teaspoon baking powder
- 1/4 teaspoon salt
- 3 tablespoons milk
- 3 tablespoons vegetable oil
- 1/2 teaspoon vanilla extract
Instructions
To make this Betty Crocker Cake in a Mug recipe, follow these instructions:
- In a large mug, mix together the flour, sugar, cocoa powder, baking powder, and salt. Stir until all the ingredients are well combined.
- Add the milk, vegetable oil, and vanilla extract. Mix until everything is well blended.
- Place the mug in the microwave and cook on high for 1 minute and 30 seconds.
- Let the mug cool for a few minutes before enjoying your delicious Betty Crocker Cake in a Mug.
Serving Suggestions
This Betty Crocker Cake in a Mug recipe is perfect for those times when you don’t have much time to prepare a dessert. Serve it with a scoop of ice cream or a dollop of whipped cream for an extra sweet treat. You can also top it with your favorite fruits or sprinkles for added flavor. Enjoy!
Nutrition Information
This Betty Crocker Cake in a Mug recipe is a great way to get your sweet fix without overindulging. Each serving contains approximately:
- Calories: 200 calories
- Fat: 10 grams
- Carbohydrates: 24 grams
- Protein: 3 grams
Tips
This Betty Crocker Cake in a Mug recipe is a great way to satisfy your sweet tooth without having to spend too much time in the kitchen. Here are a few tips to make this recipe even easier:
- If you don’t have all-purpose flour, you can use self-rising flour instead. Just omit the baking powder and salt from the recipe.
- If you’re looking for a lower-calorie option, you can replace the sugar with a sugar substitute and use unsweetened cocoa powder.
- For an even richer flavor, add a teaspoon of instant coffee or espresso powder to the batter.
- If you don’t have a microwave, you can also bake the cake in an oven-safe mug in a preheated 350°F oven for 15 minutes.
Conclusion
If you’re looking for a quick and easy way to satisfy your sweet tooth then you should definitely give this Betty Crocker Cake in a Mug recipe a try! It’s a delicious, chocolaty snack that you can make in just a few minutes and with minimal ingredients. Serve it with a scoop of ice cream or a dollop of whipped cream for an extra sweet treat. Enjoy!
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