Skip to content Skip to sidebar Skip to footer

Big Donut Cake Recipe


BonTon Style virtual runway DIY Cake Pops
BonTon Style virtual runway DIY Cake Pops from bontonstyleblog.blogspot.com

Ingredients

This Big Donut Cake is the perfect combination of a cake and donut. This yummy recipe requires the following ingredients:
- 2 cups all-purpose flour
- 2 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup butter
- 1 cup brown sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1 cup buttermilk
- 2 tablespoons vegetable oil
- 1/2 cup granulated sugar
- 2 teaspoon ground cinnamon
- 1/2 cup butter, melted
- 2 cups confectioners' sugar
- 1 teaspoon vanilla extract
- 3 to 4 tablespoons milk
- 1/2 cup chopped walnuts (optional)

Instructions

To make the Big Donut Cake, preheat your oven to 350 degrees F (175 degrees C). Grease and flour a 9 inch round cake pan. In a medium bowl, sift together the flour, baking powder, baking soda and salt. In a large bowl, cream together the butter and brown sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Beat in the dry ingredients alternately with the buttermilk. Pour the batter into the prepared pan. Bake for 30 to 35 minutes in the preheated oven, or until a toothpick inserted into the center of the cake comes out clean. Allow the cake to cool in the pan for 10 minutes, then turn out onto a wire rack and cool completely.

In a shallow bowl, mix together the granulated sugar and cinnamon. Melt the 1/2 cup of butter in a separate bowl. Dip the cooled cake into the melted butter, then into the cinnamon-sugar mixture. In a medium bowl, mix together the confectioners' sugar, vanilla extract, and enough milk to achieve a glaze consistency. Drizzle the glaze over the donut cake. Sprinkle with walnuts (optional).

Nutrition

This Big Donut Cake is a delicious, sweet treat that is sure to satisfy any sweet tooth. This cake is high in calories and fat, so it should be enjoyed in moderation. A single serving of this cake contains approximately:
- 500 calories
- 24 grams of fat
- 68 grams of carbohydrates
- 4 grams of protein

This cake is also high in sugar and saturated fat, making it an indulgent treat. It is important to consider the calories and fat content when serving this cake. This cake is best enjoyed in moderation, as part of a healthy and balanced diet.

This Big Donut Cake is a delicious treat that is sure to please a crowd. It is easy to make and sure to be a hit with family and friends. Enjoy this sweet treat as a dessert or snack, and savor every bite!


Post a Comment for "Big Donut Cake Recipe"