Delicious Blueberry Cake Recipe From Food Network

July 01, 2023 Post a Comment

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Are you looking for a delicious cake recipe that's sure to impress your guests? Look no further than this blueberry cake recipe from Food Network. This delectable cake is made with fresh blueberries and creamy frosting, and it's sure to be a hit at any gathering. With its beautiful presentation and delicious flavor, this cake is sure to be a crowd favorite. If you're looking for an easy cake recipe that will wow your family and friends, this is the one.

Ingredients

This blueberry cake recipe from Food Network requires the following ingredients:

2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup (1 stick) butter, softened
1 cup sugar
2 large eggs
1/2 cup buttermilk
1 teaspoon vanilla extract
2 cups fresh blueberries
1/2 cup confectioners' sugar, sifted
1/4 cup (1/2 stick) butter, softened
1 teaspoon vanilla extract
1/3 cup heavy cream

Instructions

This blueberry cake recipe from Food Network is easy to make and requires only a few steps. Here's what you'll need to do:

Preheat oven to 350°F (175°C). Grease an 8-inch round cake pan with butter and line the bottom with parchment paper.
In a medium bowl, whisk together the flour, baking powder, baking soda and salt.
In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, followed by the buttermilk and vanilla extract.
Add the dry ingredients to the wet ingredients and mix until just combined. Gently fold in the blueberries.
Pour the cake batter into the prepared pan and bake for 40-45 minutes, or until a toothpick inserted in the center comes out clean.
Let the cake cool in the pan for 10 minutes, then remove and let cool completely before frosting.
To make the frosting, beat together the confectioners' sugar, butter and vanilla extract until combined. Slowly beat in the heavy cream until the frosting is light and fluffy. Spread the frosting over the cooled cake.

Nutrition

This blueberry cake recipe from Food Network provides your body with a variety of essential nutrients. Each serving of this cake contains the following nutrients:

Calories: 433
Total fat: 18.6 g
Saturated fat: 11.4 g
Cholesterol: 83 mg
Sodium: 437 mg
Carbohydrates: 58.1 g
Fiber: 2.2 g
Sugar: 38.8 g
Protein: 5.8 g

This cake is also a good source of calcium, iron, and vitamin C. While it does contain a good amount of sugar, the blueberries provide a good amount of antioxidants and other essential nutrients. So you can enjoy this delicious cake without feeling too guilty about it!

This blueberry cake recipe from Food Network is the perfect way to indulge in a sweet treat. With its creamy frosting and fresh blueberries, it's sure to be a hit with everyone. So why not give it a try and see for yourself? You won't regret it!