Delicious Strawberry Guava Cake Recipe
When it comes to baking cakes, there is so much to choose from. From classic recipes like vanilla and chocolate cakes, to more exotic flavors like guava and strawberry, it can be hard to pick just one. But if you’re looking for something unique and delicious, then you should definitely try out this Strawberry Guava Cake recipe. This cake is fruity, flavorful, and perfect for any special occasion. Plus, it’s easy to make and sure to be a hit with everyone.
Ingredients
- 1 ½ cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup sugar
- 1/2 cup butter, melted
- 2 eggs
- 1 teaspoon vanilla extract
- 1 cup mashed guava
- 1/2 cup fresh strawberry puree
Instructions
Preheat the oven to 350 degrees. Grease and flour a 9-inch round cake pan.
In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.
In a large bowl, cream together the sugar and butter until light and fluffy. Beat in the eggs one at a time until combined. Beat in the vanilla extract.
Stir in the flour mixture until just combined. Gently fold in the mashed guava and strawberry puree. Pour the batter into the prepared cake pan.
Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow the cake to cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
Nutrition
One serving of this delicious Strawberry Guava Cake contains approximately 290 calories, 13 grams of fat, 39 grams of carbohydrates, and 4 grams of protein. This cake also contains Vitamin A, Vitamin C, Iron, and Calcium.
This cake is the perfect treat for any special occasion. It’s easy to make and sure to be a hit with everyone. So, if you’re looking for a unique and delicious dessert, then you should definitely give this Strawberry Guava Cake a try. Enjoy!
Post a Comment for "Delicious Strawberry Guava Cake Recipe"