Are you looking for a quick and easy-to-make treat that is sure to please the whole family? Look no further than the traditional Johnny Cake recipe. This simple and delicious recipe has been a favorite of families for generations. Whether you enjoy it for breakfast, lunch, or dinner, you're sure to love this classic dish.
What is a Johnny Cake?
A Johnny Cake, also known as a Journey Cake, is a type of cornbread traditionally made from cornmeal, flour, baking powder, salt, butter, and water or milk. It is a simple and versatile dish that can be served sweet or savory, depending on the ingredients used. The dish is believed to have originated in the United States, although similar recipes can be found in other parts of the world.
Johnny Cake Ingredients
For this Johnny Cake recipe, you will need the following ingredients: • 2 cups cornmeal • 1 cup all-purpose flour • 1 teaspoon baking powder • 1 teaspoon salt • 1/4 cup butter • 2/3 cup milk
Instructions
1. Preheat the oven to 375 degrees Fahrenheit. 2. In a large bowl, mix together the cornmeal, flour, baking powder, and salt. 3. Cut in the butter until the mixture resembles coarse crumbs. 4. Stir in the milk until the dough comes together. 5. Turn the dough out onto a lightly floured surface and knead for a few minutes until it is smooth. 6. Form the dough into a round loaf and place on a lightly greased baking sheet. 7. Bake for 25-30 minutes, or until golden brown. 8. Serve warm with butter and honey, or your favorite topping.
Nutrition
This Johnny Cake recipe yields one 9 inch cake. Each serving contains approximately 277 Calories, 10.7g Fat, 34.2g Carbohydrates, and 4.2g Protein.
Variations
This recipe is incredibly versatile, and can be adapted to fit any taste. For a sweeter treat, try adding a few tablespoons of sugar, or some dried fruit and nuts. For a savory dish, try adding some grated cheese, chopped onions, or herbs.
Serving Suggestions
Johnny Cakes are a great side dish to any meal. Serve them alongside a hearty soup or stew, or top them with butter, honey, or jam for a delicious breakfast. They also make a great snack, and can be served with a variety of dips and spreads.
Storage
Johnny Cakes are best enjoyed fresh out of the oven, but can be stored in an airtight container for up to five days. They can also be frozen for up to three months.
Conclusion
This classic Johnny Cake recipe is sure to please the whole family. It's easy to make and incredibly versatile, so you can enjoy it for breakfast, lunch, or dinner. With just a few simple ingredients, you can make a delicious treat that the whole family will love. So the next time you're in the mood for a tasty treat, you can't go wrong with a Johnny Cake.
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