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Strawberries And Cream Cake Recipes Betty Crocker

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Ingredients

This classic Strawberries and Cream Cake recipe from Betty Crocker is perfect for any occasion! Here is what you will need to make it:

  • 1 box Betty Crocker™ Super Moist™ white cake mix
  • 1 1/4 cups water
  • 1/3 cup vegetable oil
  • 3 egg whites
  • 1 teaspoon almond extract
  • 1/2 cup seedless strawberry jam
  • 1 container (8 oz) frozen whipped topping, thawed
  • 2 cups sliced fresh strawberries

Instructions

This Strawberries and Cream Cake is a classic recipe that is simple to make and always delicious. Start by preheating your oven to 350°F (175°C). Grease and flour two 8-inch round cake pans and set them aside.

In a large bowl, mix together the cake mix, water, oil, egg whites, and almond extract until everything is well combined. Pour the batter evenly into the prepared cake pans and bake for 30 minutes, or until a toothpick inserted in the center of each cake comes out clean.

Allow the cakes to cool for 10 minutes in the pans, then turn them out onto a wire rack to cool completely. Place one of the cake layers on a serving plate, spread the strawberry jam over the top and spread the thawed whipped topping over the jam.

Place the other cake layer on top of the first one and spread the remaining whipped topping over the top and sides of the cake. Arrange the sliced strawberries on top of the cake and refrigerate for at least 2 hours before serving.

Nutrition

This Strawberries and Cream Cake is a classic dessert that is sure to impress your guests. Each serving provides approximately 400 calories, 14 grams of fat, 52 grams of carbohydrates, and 4 grams of protein.

The cake is a good source of calcium, iron, and vitamin A. It is also low in sodium and cholesterol and is a good choice if you are trying to watch your calorie intake. Enjoy!

Conclusion

This Strawberries and Cream Cake recipe from Betty Crocker is a classic dessert that is sure to be a hit with your family and friends. It is a simple recipe that can be made in no time and everyone is sure to love it. This cake is perfect for any occasion and is sure to be a crowd pleaser. Enjoy!


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