Strawberry Pretzel Cake Recipe

July 11, 2023 Post a Comment

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If you’re looking for a delicious and unique dessert for your next gathering, you’ve come to the right place. This Strawberry Pretzel Cake is a guaranteed crowd pleaser, combining the sweet and salty flavour combination of pretzels and strawberries. This recipe is incredibly easy to make and only requires a few ingredients. Not only is this cake delicious, it’s also a beautiful and impressive addition to any dessert table.

Ingredients

For the pretzel crust:

1 cup pretzels, crushed

4 tablespoons butter, melted

2 tablespoons sugar

For the cake:

1 box white cake mix

3 eggs

1/3 cup oil

1 cup water

For the topping:

1/2 cup butter, melted

2 tablespoons sugar

1/2 cup pretzels, crushed

1/2 cup strawberry jam

1 cup frozen strawberries, thawed

Instructions

1. Preheat the oven to 350F. Grease a 9x13 inch baking dish and set aside.

2. In a medium bowl, combine the crushed pretzels, melted butter, and sugar. Mix until everything is combined and press into the bottom of the baking dish.

3. In a large bowl, combine the cake mix, eggs, oil, and water. Mix until everything is combined and pour over the pretzel crust.

4. In a small bowl, combine the melted butter, sugar, and crushed pretzels. Mix until everything is combined and sprinkle over the cake.

5. Bake for 30 minutes, or until a toothpick comes out clean. Let cool completely.

6. Spread the strawberry jam over the top of the cake and top with the thawed strawberries. Let cool completely before serving.

Nutrition

Serving Size: 1 piece

Calories: 234

Total Fat: 10.3 g

Saturated Fat: 4.2 g

Cholesterol: 34 mg

Sodium: 377 mg

Total Carbohydrates: 30.6 g

Dietary Fiber: 0.7 g

Sugars: 16.9 g

Protein: 2.8 g

This Strawberry Pretzel Cake is a delicious and unique dessert that is sure to be a hit. Not only is it easy to make, it’s also a beautiful addition to any dessert table. The salty pretzel crust combined with the sweet strawberry topping make this cake irresistible. Enjoy a piece of this cake with a tall glass of cold milk for a truly delicious treat.