Swiss Three Kings Cake Recipe

July 16, 2023 Post a Comment

My recipe for the Swiss Three Kings Cake is not the easiest one, and it takes a bit of time and from www.pinterest.com

If you’re looking for a something special to bake this holiday season, then look no further than this Swiss Three Kings Cake recipe. This traditional Swiss cake is a show stopping dessert that will wow your family and friends. It’s sure to become a family favorite for years to come.

Ingredients

This Swiss Three Kings Cake is made with a unique combination of ingredients. You’ll need:

- 2 cups of all-purpose flour
- 1 teaspoon of baking powder
- 1/4 teaspoon of salt
- 1/2 cup of butter
- 1/2 cup of granulated sugar
- 3 large eggs, beaten
- 1 teaspoon of almond extract
- 1/4 cup of heavy cream
- 1/2 cup of slivered almonds
- 2 tablespoons of apricot jam
- 1/2 teaspoon of ground cinnamon
- 2 tablespoons of honey
- 1/2 cup of candied cherries

Instructions

To make this Swiss Three Kings Cake, start by preheating your oven to 350 degrees Fahrenheit and lightly grease a 9-inch round pan. Next, in a medium bowl, sift together the flour, baking powder, and salt. Set aside.

In a large bowl, cream together the butter and sugar. Then, add the eggs one at a time, mixing until the batter is light and fluffy. Add the almond extract, heavy cream, almonds, apricot jam, cinnamon, and honey, and mix until well combined. Add the flour mixture and mix until just combined.

Pour the batter into the prepared pan and spread evenly. Arrange the candied cherries on top of the batter. Bake for 35 to 40 minutes, or until a toothpick inserted into the center comes out clean. Cool in the pan on a wire rack for 10 minutes before turning out onto the rack to cool completely.

Serving and Storage

This Swiss Three Kings Cake is best served fresh. It can be stored in an airtight container at room temperature for up to three days. You can also freeze it for up to two months.

Nutrition

One serving of this Swiss Three Kings Cake contains approximately 500 calories, 23 grams of fat, 69 grams of carbohydrates, and 7 grams of protein. It also contains trace amounts of vitamins and minerals. This cake should be enjoyed in moderation as part of a balanced diet.

Variations

This Swiss Three Kings Cake can be varied to suit your tastes. You can try adding different dried fruits, such as raisins, cranberries, or apricots. You can also try using different nuts, such as walnuts or pecans. If you’d like, you can even add a layer of whipped cream before adding the cherries.

Conclusion

This Swiss Three Kings Cake is a traditional Swiss dessert that is sure to be a hit with your family and friends. It’s made with a unique combination of ingredients and is sure to become a family favorite. If you’re looking for a special holiday dessert, then give this cake a try. You won’t be disappointed!