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Wheat Cake Recipe In Marathi


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Wheat cake, or godhuma pindi, is a delicious and healthy breakfast or snack dish that is popular in the Indian state of Maharashtra. Made with wheat flour, yogurt, and spices, it is a healthy and flavorful alternative to traditional wheat pancakes. It is also easy to make, and can be served with a variety of accompaniments, from chutneys to pickles. This wheat cake recipe in Marathi is sure to delight your taste buds and make for an unforgettable breakfast or snack.

Ingredients

  • 1 cup wheat flour
  • ½ cup yogurt
  • 2 tablespoons oil
  • 1 teaspoon cumin seeds
  • 1 teaspoon coriander powder
  • A pinch of asafetida
  • A pinch of red chilli powder
  • Salt to taste
  • ½ teaspoon turmeric powder
  • A handful of fresh coriander leaves, finely chopped
  • A few curry leaves, finely chopped

Instructions

In a large bowl, mix together the wheat flour, yogurt, and oil. Add the cumin seeds, coriander powder, asafetida, red chilli powder, salt, and turmeric powder, and mix until everything is well combined. Add the chopped coriander leaves and curry leaves to the mixture, and mix until they are evenly distributed.

Heat a non-stick pan over medium heat. Once the pan is hot, take a ladleful of the wheat cake mixture and pour it onto the pan. Spread it evenly over the pan and let it cook for about 2 minutes. Flip it over, and cook for another minute or two until both sides are golden brown.

Repeat the process with the remaining wheat cake mixture, adding more oil to the pan if needed. Serve the wheat cakes hot with chutney, pickles, or any accompaniment of your choice.

Nutrition

This wheat cake recipe in Marathi is a great health-friendly option for breakfast or snacks. Wheat flour is a rich source of dietary fibre, which helps to keep your digestive system healthy. Yogurt is also a great source of probiotics and is known to boost your immunity. The spices used in this recipe add a lot of flavour, while also providing some important vitamins and minerals. All in all, this is a nutritious and delicious snack that you can enjoy guilt-free!

If you're looking for a tasty and healthy breakfast or snack, this wheat cake recipe in Marathi is the perfect choice. Not only is it delicious, but it is also easy to make and packed with nutrition. So next time you want to whip up something special, try this wheat cake recipe in Marathi and enjoy a guilt-free, flavourful treat!


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